Baby Shark / Mori / Mushi

Baby Shark is a tender, mild-flavored fish with a firm texture, perfect for grilling, frying, or preparing in curries. Known for its delicate taste and versatility, Baby Shark is a rich source of protein and omega-3 fatty acids, making it a healthy and delicious seafood choice for various dishes.

Nutritional values :- 150 kcal, 21g protein, 7g fat (1.5g saturated fat), 0g carbohydrates, 60mg cholesterol, 70mg sodium, 350mg potassium, 25mg calcium, 1.5mg iron.